7 events found.
Week of Events
Monday, April 20, 2026
No events on this day.
Tuesday, April 21, 2026
No events on this day.
Wednesday, April 22, 2026
No events on this day.
Thursday, April 23, 2026
No events on this day.
Friday, April 24, 2026
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Featured April 24, 2026 -Featured SCA Roasting Foundation
SCA Roasting Foundation
The Roasting Foundation course gives the learner an understanding of the roasting process, including the physical changes that take place during the process, and how to control sensory aspects of the coffee by roasting light or dark. Learners will also gain an understanding of the basic structure of the roasting machine, and general maintenance and fire prevention. Practical learning objectives and activities prepare the learner to follow instructions, given by the trainer, for three different roasts and record relevant data and observations per roast using a suitable roast log. There is an online written exam administered upon completion of the course. Learn more about the SCA Coffee Skills Program here. Validated parking and lunch are included in the course fee. Students will receive a 15% discount on coffee and merchandise the day of class! Maximum Class Size: 4 students Class Duration: 7.5 hours Instructor: Chris Avirett, Authorized SCA Trainer SCA certificate courses have very limited seating and require significant planning and preparation to schedule, staff, and deliver. Because of this, SCA Courses follow a separate policy from our non-certification classes. Refunds and Rescheduling 30+ days before the course start:You may reschedule or request a full refund at no charge. 15–29 days before the course […]
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$645.00
Saturday, April 25, 2026
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April 25, 2026 -FREE Bag of Coffee!
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Featured April 25, 2026 -Featured Latte Art Basics
FREE Bag of Coffee!
Taste Like a Pro! Have you ever wondered how baristas are able to rattle off incredibly specific descriptors for your coffee? Or how those flavor notes ended up on your bag of coffee? Well, if so, this class is for you! In this session we will discuss the basics of sensory analysis, how to taste like a coffee professional, and how to describe what you experience. We will also get a chance to participate in a coffee cupping, which is the process that coffee pros use to analyze a coffee. Come ready to drink lots of coffee! Each ticket includes a FREE bag of Opo Upside beans! Maximum Class Size: 8 students Instructor: Joel Ballard, Opo Barista & Authorized SCA Trainer
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$40.00
Latte Art Basics
Whether you’re just getting started as a barista, have an espresso machine at home, or simply want to learn latte art technique for fun, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art - whether that's starting with a simple heart, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. Maximum Class Size: 6 students Instructor: Joel Ballard, Opo Barista & Authorized SCA Trainer
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$60.00
Sunday, April 26, 2026
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Featured April 26, 2026 -Featured Latte Art Basics
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Featured April 26, 2026 -Featured Latte Art Basics
Latte Art Basics
Whether you’re just getting started as a barista, have an espresso machine at home, or simply want to learn latte art technique for fun, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art - whether that's starting with a simple heart, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. Maximum Class Size: 6 students Instructor: Joel Ballard, Opo Barista & Authorized SCA Trainer
Get Tickets
$60.00
Latte Art Basics
Whether you’re just getting started as a barista, have an espresso machine at home, or simply want to learn latte art technique for fun, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art - whether that's starting with a simple heart, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. Maximum Class Size: 6 students Instructor: Joel Ballard, Opo Barista & Authorized SCA Trainer
Get Tickets
$60.00