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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260302T080000
DTEND;TZID=America/New_York:20260302T143000
DTSTAMP:20260428T122614
CREATED:20251217T161102Z
LAST-MODIFIED:20251217T161110Z
UID:10000299-1772438400-1772461800@opocoffee.com
SUMMARY:SCA Introduction to Coffee
DESCRIPTION:Part of the SCA Coffee Skills Program\, Introduction to Coffee is open to coffee enthusiasts and specialty coffee professionals alike. Intro to Coffee is a comprehensive crash course in the specialty coffee industry. It charts coffee’s journey from its origins in Ethiopia to the major commodity that it is today. This course gives a general overview of the specialty coffee supply chain and explores topics such as history and cultivation\, variables that affect coffee quality\, basics of sensory analysis\, fundamentals of roasting\, factors of coffee freshness\, and principles of brewing. Learners will also discuss the importance of water quality\, equipment cleanliness\, and maintenance. \nIn the Opo Coffee training lab\, this interactive course also includes a live coffee roasting demo and coffee cupping. There is an online written exam administered upon completion of the course. Learn more about the SCA Coffee Skills Program here. \nLunch and validated parking included in the course fee. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 7 students \nClass Duration: 6.5 hours \nInstructor: Joel Ballard\, Authorized SCA Trainer \nSCA certificate courses have very limited seating and require significant planning and preparation to schedule\, staff\, and deliver. Because of this\, SCA Courses follow a separate policy from our non-certification classes. \nRefunds and Rescheduling: \n\n30+ days before the course start:\nYou may reschedule or request a full refund at no charge.\n15–29 days before the course start:\nYou may reschedule or request a refund\, less a 20% processing fee.\nWithin 14 days of the course start:\nCancellations and rescheduling are no longer possible and are not eligible for a refund.\n\n 
URL:https://opocoffee.com/event/sca-introduction-to-coffee-21/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:SCA Courses
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_8001_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260303T080000
DTEND;TZID=America/New_York:20260303T153000
DTSTAMP:20260428T122614
CREATED:20251217T172811Z
LAST-MODIFIED:20260119T094603Z
UID:10000301-1772524800-1772551800@opocoffee.com
SUMMARY:SCA Barista Skills Foundation
DESCRIPTION:This course allows learners to gain an introductory understanding of the coffee itself as well as foundational skills required to set a grinder\, make espressos\, foam and texture milk and latte art techniques as per SCA quality standards\, while implementing health and safety practices and customer service. Practical learning objectives and activities prepare the learner to conduct key foundational tasks of a barista. \nThere is an online written exam administered upon completion of the course. Learn more about the SCA Coffee Skills Program here. \nValidated parking and lunch are included in the course fee. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 5 students \nClass Duration: 7.5 hours \nInstructor: Joel Ballard\, Authorized SCA Trainer \nSCA certificate courses have very limited seating and require significant planning and preparation to schedule\, staff\, and deliver. Because of this\, SCA Courses follow a separate policy from our non-certification classes. \nRefunds and Rescheduling: \n\n30+ days before the course start:\nYou may reschedule or request a full refund at no charge.\n15–29 days before the course start:\nYou may reschedule or request a refund\, less a 20% processing fee.\nWithin 14 days of the course start:\nCancellations and rescheduling are no longer possible and are not eligible for a refund.\n\n 
URL:https://opocoffee.com/event/sca-barista-skills-foundation-17/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:SCA Courses
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0389_websize-1-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260304T080000
DTEND;TZID=America/New_York:20260304T153000
DTSTAMP:20260428T122614
CREATED:20251217T172604Z
LAST-MODIFIED:20251217T172654Z
UID:10000300-1772611200-1772638200@opocoffee.com
SUMMARY:SCA Brewing Foundation
DESCRIPTION:This course introduces the learner to the different methods of brewing coffee. The learner will receive theoretical and practical hands-on instruction for a range of devices including various pourover cones\, French press\, siphon\, Aeropress\, Clever brewer\, and more. Practical learning objectives and activities prepare the learner to prepare a tasty brew based on an understanding of the essential brewing elements and an analysis of their brew results. \nThere is an online written exam administered upon completion of the course. Learn more about the SCA Coffee Skills Program here. \nValidated parking and lunch are included in the course fee. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nClass Duration: 7 hours \nInstructor: Jonathan Pascual\, Authorized SCA Trainer \nSCA certificate courses have very limited seating and require significant planning and preparation to schedule\, staff\, and deliver. Because of this\, SCA Courses follow a separate policy from our non-certification classes. \nRefunds and Rescheduling: \n\n30+ days before the course start:\nYou may reschedule or request a full refund at no charge.\n15–29 days before the course start:\nYou may reschedule or request a refund\, less a 20% processing fee.\nWithin 14 days of the course start:\nCancellations and rescheduling are no longer possible and are not eligible for a refund.
URL:https://opocoffee.com/event/sca-brewing-foundation-16/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:SCA Courses
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_3619-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260306T130000
DTEND;TZID=America/New_York:20260306T143000
DTSTAMP:20260428T122614
CREATED:20251223T141755Z
LAST-MODIFIED:20260121T185926Z
UID:10000334-1772802000-1772807400@opocoffee.com
SUMMARY:FREE Bag of Coffee!
DESCRIPTION:Taste Like a Pro! \nHave you ever wondered how baristas are able to rattle off incredibly specific descriptors for your coffee? Or how those flavor notes ended up on your bag of coffee? Well\, if so\, this class is for you! In this session we will discuss the basics of sensory analysis\, how to taste like a coffee professional\, and how to describe what you experience. We will also get a chance to participate in a coffee cupping\, which is the process that coffee pros use to analyze a coffee. Come ready to drink lots of coffee! \nEach ticket includes a FREE bag of Opo Upside beans! \nMaximum Class Size: 8 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/free-bag-of-coffee-3/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Coffee Tasting
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2025/11/IMG_2866_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260307T143000
DTEND;TZID=America/New_York:20260307T161500
DTSTAMP:20260428T122614
CREATED:20251223T141529Z
LAST-MODIFIED:20260127T015927Z
UID:10000332-1772893800-1772900100@opocoffee.com
SUMMARY:Home Espresso
DESCRIPTION:This practical workshop is perfect for those who have a home espresso machine and would like to brew better shots and understand how barista technique affects taste in the cup. During the class\, you’ll learn the basics of espresso extraction and work on things like grind adjustment\, distribution\, and tamping\, learning on commercial equipment and Breville home machines. Our experienced trainers will guide you through the process\, providing tips and tricks to help you sharpen your home barista skills. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/home-espresso-44/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Home Espresso
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260307T173000
DTEND;TZID=America/New_York:20260307T191500
DTSTAMP:20260428T122614
CREATED:20251223T141024Z
LAST-MODIFIED:20251223T141024Z
UID:10000326-1772904600-1772910900@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-114/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T100000
DTEND;TZID=America/New_York:20260309T120000
DTSTAMP:20260428T122614
CREATED:20260121T171032Z
LAST-MODIFIED:20260121T200948Z
UID:10000339-1773050400-1773057600@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/customclass/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T130000
DTEND;TZID=America/New_York:20260309T150000
DTSTAMP:20260428T122614
CREATED:20260121T171619Z
LAST-MODIFIED:20260121T200907Z
UID:10000341-1773061200-1773068400@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/custom-coffee-class/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T100000
DTEND;TZID=America/New_York:20260310T114500
DTSTAMP:20260428T122614
CREATED:20260121T171802Z
LAST-MODIFIED:20260121T172520Z
UID:10000342-1773136800-1773143100@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T130000
DTEND;TZID=America/New_York:20260310T150000
DTSTAMP:20260428T122614
CREATED:20260121T171909Z
LAST-MODIFIED:20260121T200855Z
UID:10000343-1773147600-1773154800@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/custom-coffee-class-2/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T100000
DTEND;TZID=America/New_York:20260311T113000
DTSTAMP:20260428T122614
CREATED:20260126T180426Z
LAST-MODIFIED:20260126T180426Z
UID:10000386-1773223200-1773228600@opocoffee.com
SUMMARY:ATL Sci Fest: Lattes & Lipids
DESCRIPTION:Dive into the delicious science behind your morning latte! Discover how milk’s fats and proteins shape the silky foam that makes latte art possible. Watch a live demonstration by professional baristas\, then try your hand at creating your own design using freshly steamed milk. Explore the chemistry of milk structure and microfoam—all while sipping and experimenting like a true coffee scientist. \nThis event is part of the 2026 Atlanta Science Festival. Tickets can be purchased directly from the ATL Science Festival site. \nNOTE: Even though tickets show as sold out on this site\, they may still be available through ATL Science Festival.
URL:https://opocoffee.com/event/atl-sci-fest-lattes-lipids/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/png:https://opocoffee.com/wp-content/uploads/2026/01/latte-art-sci-fest.png
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T130000
DTEND;TZID=America/New_York:20260311T143000
DTSTAMP:20260428T122614
CREATED:20260126T181557Z
LAST-MODIFIED:20260126T181557Z
UID:10000388-1773234000-1773239400@opocoffee.com
SUMMARY:ATL Sci Fest: The Science of Coffee Roasting
DESCRIPTION:Have you ever wondered what’s happening when coffee gets roasted? This event will walk you through the basic steps of roasting as we observe a coffee roast cycle. Then we will get a chance to taste a coffee roasted light\, medium\, and dark. Join us as we discover the science and art of the coffee roasting process. \nThis event is part of the 2026 Atlanta Science Festival. Tickets can be purchased directly from the ATL Science Festival site. \nNOTE: Even though tickets show as sold out on this site\, they may still be available through ATL Science Festival.
URL:https://opocoffee.com/event/atl-sci-fest-the-science-of-coffee-roasting/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Coffee Roasting
ATTACH;FMTTYPE=image/png:https://opocoffee.com/wp-content/uploads/2026/01/roasting-sci-fest.png
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T130000
DTEND;TZID=America/New_York:20260313T144500
DTSTAMP:20260428T122614
CREATED:20260202T131646Z
LAST-MODIFIED:20260202T131646Z
UID:10000390-1773406800-1773413100@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-11/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T143000
DTEND;TZID=America/New_York:20260314T161500
DTSTAMP:20260428T122614
CREATED:20251223T141622Z
LAST-MODIFIED:20251223T141622Z
UID:10000333-1773498600-1773504900@opocoffee.com
SUMMARY:Home Espresso
DESCRIPTION:This practical workshop is perfect for those who have a home espresso machine and would like to brew better shots and understand how barista technique affects taste in the cup. During the class\, you’ll learn the basics of espresso extraction and work on things like grind adjustment\, distribution\, and tamping\, learning on commercial equipment and Breville home machines. Our experienced trainers will guide you through the process\, providing tips and tricks to help you sharpen your home barista skills. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/home-espresso-45/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Home Espresso
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T173000
DTEND;TZID=America/New_York:20260314T193000
DTSTAMP:20260428T122614
CREATED:20260112T181340Z
LAST-MODIFIED:20260120T170235Z
UID:10000338-1773509400-1773516600@opocoffee.com
SUMMARY:3rd Annual Cup Tasters Challenge
DESCRIPTION:Our annual Cup Tasters Challenge! If you’re not familiar with a cup tasters competition\, this video gives a good look at the professionals. In our version\, each round consists of 3 beverage pairings with 3 cups each\, where 1 cup is different from the other 2. We will have coffee in each round\, along with other beverages such as soda\, juice\, water\, etc. A point is given for each correct pick and competitors will be timed in the case of a tie. The highest score in each round will move on to the next heat. \nNO EXPERIENCE REQUIRED. \nPrizes for top 3 finishers! \nCost to Enter: $5 \nCheck in begins: 5pm \nFirst Heat: 5:30pm \nMaximum Number of Competitors: 24
URL:https://opocoffee.com/event/__trashed-2/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Competitions
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2025/03/Copy-of-2025-Tasters-Cup-1920-x-1080-px.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260316T100000
DTEND;TZID=America/New_York:20260316T120000
DTSTAMP:20260428T122614
CREATED:20260121T172033Z
LAST-MODIFIED:20260121T200842Z
UID:10000344-1773655200-1773662400@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/custom-coffee-class-3/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260316T130000
DTEND;TZID=America/New_York:20260316T150000
DTSTAMP:20260428T122614
CREATED:20260121T172141Z
LAST-MODIFIED:20260121T200826Z
UID:10000345-1773666000-1773673200@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/custom-coffee-class-4/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T100000
DTEND;TZID=America/New_York:20260317T114500
DTSTAMP:20260428T122614
CREATED:20260121T172410Z
LAST-MODIFIED:20260121T172501Z
UID:10000347-1773741600-1773747900@opocoffee.com
SUMMARY:Home Espresso
DESCRIPTION:This practical workshop is perfect for those who have a home espresso machine and would like to brew better shots and understand how barista technique affects taste in the cup. During the class\, you’ll learn the basics of espresso extraction and work on things like grind adjustment\, distribution\, and tamping\, learning on commercial equipment and Breville home machines. Our experienced trainers will guide you through the process\, providing tips and tricks to help you sharpen your home barista skills. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/home-espresso/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Home Espresso
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T130000
DTEND;TZID=America/New_York:20260317T150000
DTSTAMP:20260428T122614
CREATED:20260121T172250Z
LAST-MODIFIED:20260121T200809Z
UID:10000346-1773752400-1773759600@opocoffee.com
SUMMARY:Choose Your Own Adventure
DESCRIPTION:A flexible\, private two-hour session for one to five people. Choose any topic from our existing classes\, from latte art to home espresso to coffee tasting\, and enjoy a focused\, hands-on workshop tailored to your group. Perfect for small teams\, friends\, or anyone who wants a personalized learning experience in the Opo Training Lab. \nAfter you add the ticket to your cart\, let us know what topic you’d like to cover! \nYour ticket purchase is for ONE PRIVATE SESSION\, for up to five people. \nInstructors:\nJoel Ballard\, Opo Barista & Authorized SCA Trainer\nJonathan Pascual\, Opo Founder & Authorized SCA Trainer
URL:https://opocoffee.com/event/custom-coffee-class-5/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Custom Coffee Class
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2026/01/IMG_2642_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T100000
DTEND;TZID=America/New_York:20260318T113000
DTSTAMP:20260428T122614
CREATED:20260126T180625Z
LAST-MODIFIED:20260126T180625Z
UID:10000387-1773828000-1773833400@opocoffee.com
SUMMARY:ATL Sci Fest: Lattes & Lipids
DESCRIPTION:Dive into the delicious science behind your morning latte! Discover how milk’s fats and proteins shape the silky foam that makes latte art possible. Watch a live demonstration by professional baristas\, then try your hand at creating your own design using freshly steamed milk. Explore the chemistry of milk structure and microfoam—all while sipping and experimenting like a true coffee scientist. \nThis event is part of the 2026 Atlanta Science Festival. Tickets can be purchased directly from the ATL Science Festival site. \nNOTE: Even though tickets show as sold out on this site\, they may still be available through ATL Science Festival.
URL:https://opocoffee.com/event/atl-sci-fest-lattes-lipids-2/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/png:https://opocoffee.com/wp-content/uploads/2026/01/latte-art-sci-fest.png
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T130000
DTEND;TZID=America/New_York:20260318T143000
DTSTAMP:20260428T122614
CREATED:20260126T181713Z
LAST-MODIFIED:20260126T181713Z
UID:10000389-1773838800-1773844200@opocoffee.com
SUMMARY:ATL Sci Fest: The Science of Coffee Roasting
DESCRIPTION:Have you ever wondered what’s happening when coffee gets roasted? This event will walk you through the basic steps of roasting as we observe a coffee roast cycle. Then we will get a chance to taste a coffee roasted light\, medium\, and dark. Join us as we discover the science and art of the coffee roasting process. \nThis event is part of the 2026 Atlanta Science Festival. Tickets can be purchased directly from the ATL Science Festival site. \nNOTE: Even though tickets show as sold out on this site\, they may still be available through ATL Science Festival.
URL:https://opocoffee.com/event/atl-sci-fest-the-science-of-coffee-roasting-2/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Coffee Roasting
ATTACH;FMTTYPE=image/png:https://opocoffee.com/wp-content/uploads/2026/01/roasting-sci-fest.png
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T090000
DTEND;TZID=America/New_York:20260320T120000
DTSTAMP:20260428T122614
CREATED:20251217T175816Z
LAST-MODIFIED:20260121T194907Z
UID:10000306-1773997200-1774008000@opocoffee.com
SUMMARY:Opening a Coffee Business: A Crash Course for Aspiring Owners
DESCRIPTION:Thinking about starting a coffee shop\, cart\, or roasting business? \nJoin us for Opening a Coffee Business: A Crash Course for Aspiring Owners\, a 3-hour workshop designed for future coffee entrepreneurs. \nLed by Opo founder Jonathan Pascual\, we’ll walk through startup costs\, business models\, licensing\, staffing\, and the real-world challenges of running a coffee business. You’ll leave with practical insights\, a workbook\, and a one-page business plan template to help move your idea forward. \nJonathan has directly opened and operated several specialty coffee businesses over the course of his career\, and has consulted on dozens of successful coffee business projects locally and globally. His experience spans concepts from mobile carts to retail cafes\, roasteries to coffee training centers. He is an experienced business coach and Authorized Specialty Coffee Association Trainer. \nThis small-group class is limited to 7 participants to encourage discussion and personal interaction. Attendees will also receive a credit toward Opo’s consulting services if they decide to pursue one-on-one guidance. \nWhether you’re still dreaming or ready to take the next step\, this class will give you the tools — and honest perspective — you need. \nParking validation included in class fee.
URL:https://opocoffee.com/event/opening-a-coffee-business-a-crash-course-for-aspiring-owners-9/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Coffee Business
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2025/05/IMG_2521_websize-e1746209990714.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T130000
DTEND;TZID=America/New_York:20260320T144500
DTSTAMP:20260428T122614
CREATED:20251223T141406Z
LAST-MODIFIED:20251223T141406Z
UID:10000331-1774011600-1774017900@opocoffee.com
SUMMARY:Home Espresso
DESCRIPTION:This practical workshop is perfect for those who have a home espresso machine and would like to brew better shots and understand how barista technique affects taste in the cup. During the class\, you’ll learn the basics of espresso extraction and work on things like grind adjustment\, distribution\, and tamping\, learning on commercial equipment and Breville home machines. Our experienced trainers will guide you through the process\, providing tips and tricks to help you sharpen your home barista skills. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/home-espresso-43/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Home Espresso
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T143000
DTEND;TZID=America/New_York:20260321T161500
DTSTAMP:20260428T122614
CREATED:20251223T141156Z
LAST-MODIFIED:20251223T141156Z
UID:10000328-1774103400-1774109700@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-116/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T173000
DTEND;TZID=America/New_York:20260321T191500
DTSTAMP:20260428T122614
CREATED:20251223T141240Z
LAST-MODIFIED:20251223T141240Z
UID:10000329-1774114200-1774120500@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-117/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T100000
DTEND;TZID=America/New_York:20260322T114500
DTSTAMP:20260428T122614
CREATED:20260213T160048Z
LAST-MODIFIED:20260213T160048Z
UID:10000394-1774173600-1774179900@opocoffee.com
SUMMARY:Home Espresso
DESCRIPTION:This practical workshop is perfect for those who have a home espresso machine and would like to brew better shots and understand how barista technique affects taste in the cup. During the class\, you’ll learn the basics of espresso extraction and work on things like grind adjustment\, distribution\, and tamping\, learning on commercial equipment and Breville home machines. Our experienced trainers will guide you through the process\, providing tips and tricks to help you sharpen your home barista skills. \nStudents will receive a 15% discount on coffee and merchandise the day of class! \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/home-espresso-2/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Home Espresso
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T130000
DTEND;TZID=America/New_York:20260322T144500
DTSTAMP:20260428T122614
CREATED:20260213T155533Z
LAST-MODIFIED:20260213T155533Z
UID:10000392-1774184400-1774190700@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-10/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260323T080000
DTEND;TZID=America/New_York:20260324T153000
DTSTAMP:20260428T122614
CREATED:20251217T173730Z
LAST-MODIFIED:20260204T175629Z
UID:10000304-1774252800-1774366200@opocoffee.com
SUMMARY:SCA Barista Skills Intermediate
DESCRIPTION:The Barista Skills Intermediate course builds on the concepts and skills introduced in the Foundation course. It is ideal for someone who has barista skills experience and wants to explore how to improve coffee quality and prepare for more complex job functions found in the barista profession. Through this interactive course\, learners will gain a deeper understanding of the coffee itself\, specifically the impact of a coffee’s variety\, origins and processing methods on flavor; the parameters of coffee quantity\, grind texture\, water quality\, and shot time and their interaction when dialing in a brew recipe; drink construction and taste differences; workflow management and efficiency\, sensory aspects of the espresso extraction; milk handling and techniques as well as latte art. In addition to coffee preparation\, this course also covers key concepts regarding health and safety\, customer service\, and basic business practices. A written exam tests Intermediate course knowledge while a practical exam assesses the learner’s ability in terms of grinder calibration\, espresso extraction analysis\, latte art skills and drinks construction.
URL:https://opocoffee.com/event/sca-barista-skills-intermediate-9/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:SCA Courses
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/pexels-chevanon-302894-1-scaled.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260327T130000
DTEND;TZID=America/New_York:20260327T144500
DTSTAMP:20260428T122614
CREATED:20260318T133512Z
LAST-MODIFIED:20260318T133512Z
UID:10000434-1774616400-1774622700@opocoffee.com
SUMMARY:Latte Art Basics
DESCRIPTION:Whether you’re just getting started as a barista\, have an espresso machine at home\, or simply want to learn latte art technique for fun\, this hands-on class is a great introduction to basic latte art. You’ll get direct instruction and practice using commercial or home espresso equipment to get one step better in pouring latte art – whether that’s starting with a simple heart\, or improving technique for more consistent milk texture for your more advanced pours. No previous experience required. \nMaximum Class Size: 6 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/latte-art-basics-27/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Latte Art
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2024/10/IMG_0424-2_websize-1.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260328T143000
DTEND;TZID=America/New_York:20260328T160000
DTSTAMP:20260428T122614
CREATED:20251223T141855Z
LAST-MODIFIED:20260318T163350Z
UID:10000335-1774708200-1774713600@opocoffee.com
SUMMARY:Taste Like a Pro
DESCRIPTION:Taste Like a Pro! \nHave you ever wondered how baristas are able to rattle off incredibly specific descriptors for your coffee? Or how those flavor notes ended up on your bag of coffee? Well\, if so\, this class is for you! In this session we will discuss the basics of sensory analysis\, how to taste like a coffee professional\, and how to describe what you experience. We will also get a chance to participate in a coffee cupping\, which is the process that coffee pros use to analyze a coffee. Come ready to drink lots of coffee! \nEach ticket includes a FREE bag of Opo Upside beans! \nMaximum Class Size: 8 students \nInstructor: Joel Ballard\, Opo Barista & Authorized SCA Trainer
URL:https://opocoffee.com/event/free-bag-of-coffee-4/
LOCATION:Opo Coffee Training Lab\, 314 E. Howard Street\, Decatur\, GA\, 30030\, United States
CATEGORIES:Coffee Tasting
ATTACH;FMTTYPE=image/jpeg:https://opocoffee.com/wp-content/uploads/2025/11/IMG_2866_websize.jpg
ORGANIZER;CN="Opo Coffee":MAILTO:learn@opocoffee.com
END:VEVENT
END:VCALENDAR